INGREDIENTS

• 2 tbsp unsalted butter, plus more for the dish

• 3.5oz Fruity Pebbles Cereal Pop

• 1 10-ounce bag marshmallows

DIRECTIONS

• Melt the butter and marshmallows in a large saucepan over medium-low heat, stirring until smooth, 5 to 7 minutes.

• Fold in the popcorn until coated. Press into the prepared dish and let sit for 10 minutes before cutting into 24 bars.

• Snack like you've never snacked before.